Wine Spectator Award Of Excellence 2020 & 2021. At the McCarthy Lodge Resort, we created the restaurants that made McCarthy, Alaska famous as a foodie destination. Our intimate Salmon & Bear Restaurant sells out most busy summer nights. There are 20 rooms in Ma Johnson’s, and there’s just 10 intimate tables at the Salmon & Bear.
Working with local ingredients our chefs’ look forward to surprising and delighting guests with their unique style. Our extensive wine list pairs perfectly with our eclectic menu, focused on local ingredients like our wild caught Copper River Red Salmon.
Beautiful scenery, fine cuisine, and true Alaskan history all rolled into one – Perfect for a weekend gateway! Our accommodations and restaurants are in the very center of the largest protected wilderness on earth. The fully restored Ma Johnson’s Hotel is the only authentic historic hotel in the park.
7:00 am – 9:00 am | 5:30 pm – 9:00 pm
Local Flowers, Catkin Honey, Goat Cheese
Plums Peaches and Nectarines with Blue Cheese, Cornbread and Mint.
House Made Linguine tossed with Spicy Creamed Tomato Sauce.
Crispy Rice, Scrambled With Egg Tossed With House Made Dandelion Kimchi.
Macerated Cucumbers, Blanched Onion, Oregano, Cotija Cheese, Tossed With A Yarrow Serrano Vinaigrette.
Follow McCarthy Lodge Resort on Instagram for a glimpse into authentic Alaskan adventures, stunning wilderness views, and the vibrant spirit of McCarthy!
